Comments on: Chinese sweet dumplings - tangyuan https://www.carolinescooking.com/chinese-sweet-dumplings/ Internationally inspired recipes for everyone to enjoy - mostly healthy, always tasty Sat, 31 Dec 2022 03:34:21 +0000 hourly 1 https://wordpress.org/?v=6.4.2 By: Caroline's Cooking https://www.carolinescooking.com/chinese-sweet-dumplings/#comment-87905 Wed, 10 Aug 2022 01:03:17 +0000 http://www.carolinescooking.com/?p=905#comment-87905 In reply to Elizabeth.

Sorry to hear it was too soft, it definitely can be on the soft side which is why I say to put the filling into the freezer for a little bit to firm up for when you wrap it in dough. It can also depend on your peanut butter, too as some are softer than others. And yes, certainly ground nuts could help to firm it up further (I unfortunately wasn't able to get hold of any ground peanuts when I was making these but that would be my go-to if possible, probably swap out half the peanut butter for gorund and try from there).

]]> By: Elizabeth https://www.carolinescooking.com/chinese-sweet-dumplings/#comment-87874 Sun, 07 Aug 2022 00:38:35 +0000 http://www.carolinescooking.com/?p=905#comment-87874 In reply to Caroline's Cooking.

Unfortunately the filling was too soft to roll into balls. Was a big mess although it tasted good it oozed out of the dough
Needs more binding like ground nuts

]]> By: Caroline's Cooking https://www.carolinescooking.com/chinese-sweet-dumplings/#comment-86627 Sun, 30 Jan 2022 23:32:56 +0000 http://www.carolinescooking.com/?p=905#comment-86627 In reply to Leo.

Great, so glad to hear!

]]> By: Leo https://www.carolinescooking.com/chinese-sweet-dumplings/#comment-86625 Sun, 30 Jan 2022 12:27:06 +0000 http://www.carolinescooking.com/?p=905#comment-86625 5 stars
These were so easy to make and really delicious. The ginger syrup added a nice sweetness against the peanuts.
Will absolutely be making these again.

]]> By: Caroline's Cooking https://www.carolinescooking.com/chinese-sweet-dumplings/#comment-84657 Fri, 23 Apr 2021 02:28:19 +0000 http://www.carolinescooking.com/?p=905#comment-84657 In reply to Bob.

How wonderful! Hope you enjoy making your own.

]]> By: Bob https://www.carolinescooking.com/chinese-sweet-dumplings/#comment-84653 Thu, 22 Apr 2021 02:01:14 +0000 http://www.carolinescooking.com/?p=905#comment-84653 I look forward to trying to make these. A co-worker shared her lunch with me, and introduced me to Tangyuan.

]]> By: Caroline's Cooking https://www.carolinescooking.com/chinese-sweet-dumplings/#comment-70083 Sun, 21 Apr 2019 02:45:49 +0000 http://www.carolinescooking.com/?p=905#comment-70083 In reply to Lola.

Thank you, enjoy!

]]> By: Lola https://www.carolinescooking.com/chinese-sweet-dumplings/#comment-70030 Fri, 19 Apr 2019 04:07:55 +0000 http://www.carolinescooking.com/?p=905#comment-70030 5 stars
These sound great, I look forward to making them. Also, I didn’t know glutinous rice flour is actually gluten free. Thanks for a great post!

]]> By: Caroline's Cooking https://www.carolinescooking.com/chinese-sweet-dumplings/#comment-1522 Mon, 02 Mar 2015 01:25:16 +0000 http://www.carolinescooking.com/?p=905#comment-1522 In reply to Marsha Williams.

Well good luck if you do!

]]> By: Marsha Williams https://www.carolinescooking.com/chinese-sweet-dumplings/#comment-1513 Sun, 01 Mar 2015 16:21:10 +0000 http://www.carolinescooking.com/?p=905#comment-1513 5 stars
Jim wants me to try this. You know my cooking skills but they look so good I may give it a try!!

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